Hilgendorf saucord specialty shop Ginza Nakamata
Sushi/Seafood
Hilgendorf saucord specialty shop Ginza Nakamata
With Self Order

Shop introduction

A first in Japan.
In our Nodoguro (Blackthroat sea perch) speciality restaurant we explore specialist cuisine to bring you the ultimate place to eat Nodoguro.
In Ginza Nakamata, our main dish of Nagasaki and Tsushima-produced “Benitomi” features the most delicious nodoguro. This fish is especially plump and rich - its fat is particularly delicious, making it suitable for flame grilling. Because we are nodoguro connoisseurs and obsessives at Nakamata, you are sure to relish the variety of our dishes.
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Basic information

Monday - Saturday
17:00 - 24:00 (L.O. 23:00)
Sunday
VISA、MasterCard、American Express、Diners Club、JCB、UC
03-6264-3229
Underground floor, Ginza Samaria building, Ginza 4-10-12 Chuo-ku Tokyo

Child companion is available

All seats smoking are available

Private room charge 10%