Hiroshima Style Okonomiyaki The Version Green Onion
The soul food of Hiroshima, Hiroshima style okonomiyaki is made up of a thin layer of batter topped with a generous amount of vegetables, steam-grilled on the teppan iron plate utilizing the steam evaporated from the vegetables. The addition of Yakisoba noodles is the signature trait of this style. The ingredients which can maintain freshness in spite of the lapse of time necessary for shipping are sourced locally from Hiroshima, making this okonomiyaki the closest possible to the original one in Hiroshima. Main ingredients are wheat flour, squid, pork, and fish meal.